Reduction of aflatoxin B1 during tortilla production and identification of degradation by-products by direct-injection electrospray mass spectrometry
Fuente:
Redalyc
Guardado en:
| Autor principal: | Abigail Moreno-Pedraza |
|---|---|
| Formato: | Artículo científico |
| Lenguaje: | en |
| Publicado: |
Instituto Nacional de Salud Pública
2015
|
| Materias: | |
| Acceso en línea: | |
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