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Bibliographic Details
Main Author: Agustín Hernández-Santoyo
Format: Artículo científico
Language:es
Published: El Colegio de Michoacán, A.C 2024
Subjects:
Historia
producción de maíz
desarrollo regional
producción campesina
Soberanía alimentaria
regiones lacustres de Michoacán
Online Access:https://www.redalyc.org/articulo.oa?id=13777004013
https://www.redalyc.org/journal/137/13777004013/
https://www.redalyc.org/journal/137/13777004013/html/
https://www.redalyc.org/journal/137/13777004013/13777004013.epub
https://www.redalyc.org/journal/137/13777004013/movil
https://doi.org/10.24901/rehs.v45i178.1053
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Internet

https://www.redalyc.org/articulo.oa?id=13777004013
https://www.redalyc.org/journal/137/13777004013/
https://www.redalyc.org/journal/137/13777004013/html/
https://www.redalyc.org/journal/137/13777004013/13777004013.epub
https://www.redalyc.org/journal/137/13777004013/movil
https://doi.org/10.24901/rehs.v45i178.1053

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