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ESTUDIO PROSPECTIVO AL AÑO 2020 SOBRE LA IMPORTANCIA DE LA CALIDAD DE LA LECHE Y QUESO EN LA CADENA AGROALIMENTARIA LECHE EN EL ESTADO DE HIDALGO, MÉXICO

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Dettagli Bibliografici
Autore principale:	Georgel Moctezuma López
Natura:	Artículo científico
Lingua:	en
Pubblicazione:	Sociedad Mexicana de Administración Agropecuaria A.C. 2008
Soggetti:	Estudios Agrarios milk cheese quality prospection Agrifood chain
Accesso online:	Acceder al recurso
Tags:	Aggiungi Tag Nessun Tag, puoi essere il primo ad aggiungerne!!

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