ELABORACIÓN DE GALLETAS ENRIQUECIDAS CON BARRILETE NEGRO (Euthynnus lineatus ): CARACTERIZACIÓN QUÍMICA, INSTRUMENTAL Y SENSORIAL
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| Main Author: | Fátima Karina Delgado-Vidal |
|---|---|
| Format: | Artículo científico |
| Language: | es |
| Published: |
Universidad Juárez Autónoma de Tabasco
2013
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