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| Main Author: | |
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| Format: | Artículo científico |
| Language: | en |
| Published: |
Universidad de Antioquia
2011
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| Online Access: | https://www.redalyc.org/articulo.oa?id=155222746005 |
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Table of Contents:
- The Post-war International Food Order: The Case of Agriculture in Colombia Carlos Gaviria Economía y Finanzas Land Use Agriculture Global Food Order Since the post-war period, Colombian agriculture has been reshaped mainly by international measures. The post-war international food order (called food regime) over time has exacerbated Colombian rural problems linked to land issues. Emphasizing in five groups of crops (Cereals, Fruits, Pulses, Roots and Tubers, and Vegetables) this article found how Colombia has turned from being a self-sufficient producer into a net importer. Consequently, the food regime has reshaped agricultural structures where policies have favored certain groups rather than solving landissues. Bio-fuel crop policies are following the same direction, jeopardizing food sovereignty anddeepening rural Colombian problems. 2011 artículo científico 0120-2596 https://www.redalyc.org/articulo.oa?id=155222746005 en http://www.redalyc.org/revista.oa?id=1552 Lecturas de Economía application/pdf Universidad de Antioquia Lecturas de Economía (Colombia) Num.74