Detection of taste aversion induced by weak unconditioned stimluli such as rotation
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| Format: | Artículo científico |
| Sprache: | en |
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Universitat de València
2001
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| _version_ | 1876436202146496512 |
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| author | M. A. Ballesteros |
| author_facet | M. A. Ballesteros |
| contents | Detection of taste aversion induced by weak unconditioned stimluli such as rotation M. A. Ballesteros M. Gallo A. Maldonado Psicología body rotarion unconditioned stimuli Learning of taste aversions Detection of taste aversions induced by weak unconditionedstimuli like body rotarion. The main aim of the present study was todevelop a behavioural procedure in order to detect mild taste aversionsinduced by body rotation and low doses of LiCl in Wistar rats. The proposedprocedure involves a choice-test between tastes with different previouspreferences. Experiment 1a showed that, when decaffeinated coffee and cidervinegar are used, body-rotation induced aversions to the preferred coffeesolution are evident during the choice-test only if the neophobic response tothe lest preferred vinegar has been eliminated by a previous preexposure. Asingle preexposure before the choice-test is enough to eliminate neophobia(Experiment 1b). In Experiment 2 the same procedure effectively detectedmild aversions induced by i.p. injected low doses (0.15M; 0.2% b.w.)ofLiCl. The relevance of the proposed procedure lies in its potentialapplication to the psychobiological study of taste aversion learning and it isproposed as a specially sensitive behavioural tool for detecting mildaversions induced by weak unconditioned stimuli, like body rotarion. 2001 artículo científico 0211-2159 https://www.redalyc.org/articulo.oa?id=16922204 en http://www.redalyc.org/revista.oa?id=169 Psicológica application/pdf Universitat de València Psicológica (España) Num.2 Vol.22 |
| format | Artículo científico |
| id | redalyc_16922204 |
| institution | Redalyc |
| language | en |
| publishDate | 2001 |
| publisher | Universitat de València |
| spellingShingle | Detection of taste aversion induced by weak unconditioned stimluli such as rotation M. A. Ballesteros Psicología body rotarion unconditioned stimuli Learning of taste aversions Detection of taste aversion induced by weak unconditioned stimluli such as rotation M. A. Ballesteros M. Gallo A. Maldonado Psicología body rotarion unconditioned stimuli Learning of taste aversions Detection of taste aversions induced by weak unconditionedstimuli like body rotarion. The main aim of the present study was todevelop a behavioural procedure in order to detect mild taste aversionsinduced by body rotation and low doses of LiCl in Wistar rats. The proposedprocedure involves a choice-test between tastes with different previouspreferences. Experiment 1a showed that, when decaffeinated coffee and cidervinegar are used, body-rotation induced aversions to the preferred coffeesolution are evident during the choice-test only if the neophobic response tothe lest preferred vinegar has been eliminated by a previous preexposure. Asingle preexposure before the choice-test is enough to eliminate neophobia(Experiment 1b). In Experiment 2 the same procedure effectively detectedmild aversions induced by i.p. injected low doses (0.15M; 0.2% b.w.)ofLiCl. The relevance of the proposed procedure lies in its potentialapplication to the psychobiological study of taste aversion learning and it isproposed as a specially sensitive behavioural tool for detecting mildaversions induced by weak unconditioned stimuli, like body rotarion. 2001 artículo científico 0211-2159 https://www.redalyc.org/articulo.oa?id=16922204 en http://www.redalyc.org/revista.oa?id=169 Psicológica application/pdf Universitat de València Psicológica (España) Num.2 Vol.22 |
| title | Detection of taste aversion induced by weak unconditioned stimluli such as rotation |
| topic | Psicología body rotarion unconditioned stimuli Learning of taste aversions |
| url | https://www.redalyc.org/articulo.oa?id=16922204 |