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A comparison of tissue preparation methods for protein extraction of cocoa (Theobroma cacao L.) pod

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Bibliographic Details
Main Author: Ascensión Martínez-Márquez
Format: Artículo científico
Language:en
Published: Universidad Nacional de Colombia 2017
Subjects:
Agrociencias
one
phenol
Cocoa pod
proteome analyses
SDS extraction protocols
Online Access:
Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5
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