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Intelligent classification models for food products basis on morphological, colour and texture features

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Dettagli Bibliografici
Autore principale:	Narendra Veernagouda Ganganagowder
Natura:	Artículo científico
Lingua:	en
Pubblicazione:	Universidad Nacional de Colombia 2017
Soggetti:	Agrociencias test training Algorithm digital images food classifiers
Accesso online:	Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5
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