Skip to content
VuFind
  • Login
    • English
    • Deutsch
    • Español
    • Français
    • Italiano
Advanced
  • Cite this
  • Text this
  • Email this
  • Print
  • Export Record
    • Export to RefWorks
    • Export to EndNoteWeb
    • Export to EndNote
  • Save to List
  • Permanent link
Cover Image

Saved in:
Bibliographic Details
Main Author: Angel Roberto Sánchez Quinche
Format: Artículo científico
Language:en
Published: Universidad Nacional de Colombia 2019
Subjects:
Agrociencias
Broilers
abdominal fat
carcass weight and quality
organoleptic characteristics
Online Access:https://www.redalyc.org/articulo.oa?id=169965184009
https://www.redalyc.org/journal/1699/169965184009/
https://www.redalyc.org/journal/1699/169965184009/html/
https://www.redalyc.org/journal/1699/169965184009/169965184009.epub
https://www.redalyc.org/journal/1699/169965184009/movil
Tags: Add Tag
No Tags, Be the first to tag this record!
  • Holdings
  • Description
  • Table of Contents
  • Comments
  • Similar Items
  • Staff View

Internet

https://www.redalyc.org/articulo.oa?id=169965184009
https://www.redalyc.org/journal/1699/169965184009/
https://www.redalyc.org/journal/1699/169965184009/html/
https://www.redalyc.org/journal/1699/169965184009/169965184009.epub
https://www.redalyc.org/journal/1699/169965184009/movil

Similar Items

  • Effect of Different Probiotics on Broiler Carcass and Meat Quality
    by: ERL Pelicano
    Published: (2003)
  • Performance, Carcass Traits, and Body Composition of Broilers Fed Different Linseed Oil Levels between 21 and 56 Days of Age
    by: KF Duarte
    Published: (2014)
  • Effect of Feeding Low-Oil Ddgs to Laying Hens and Broiler Chickens on Performance and Egg Yolk and Skin Pigmentation
    by: A Cortes-Cuevas
    Published: (2015)
  • Influence of Genetic Strain and Season on Back Scratch Lesions in Broilers
    by: M Pilecco
    Published: (2011)
  • Evaluation of the inclusion of three oils on productive parameters and carcass characteristics in broiler
    by: Carlos A González Sepúlveda
    Published: (2024)

Search Options

  • Search History
  • Advanced Search

Find More

  • Browse the Catalog
  • Browse Alphabetically
  • Explore Channels
  • Course Reserves
  • New Items

Need Help?

  • Search Tips
  • Ask a Librarian
  • FAQs