Martínez-Reina, A. M. (2021). Study of the sweet chili pepper (Capsicum chinense) production system in the Caribbean region of Colombia: A technological and socio-economic perspective. Universidad Nacional de Colombia.
Cita Chicago Style (17a ed.)Martínez-Reina, Antonio María. Study of the Sweet Chili Pepper (Capsicum Chinense) Production System in the Caribbean Region of Colombia: A Technological and Socio-economic Perspective. Universidad Nacional de Colombia, 2021.
Cita MLA (9a ed.)Martínez-Reina, Antonio María. Study of the Sweet Chili Pepper (Capsicum Chinense) Production System in the Caribbean Region of Colombia: A Technological and Socio-economic Perspective. Universidad Nacional de Colombia, 2021.
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