Ramos-Calderón, P. F. (2022). Potential use of Siparuna guianensis essential oil for the control of Moniliophthora roreri in cacao. Universidad Nacional de Colombia.
Chicago Style (17th ed.) CitationRamos-Calderón, Pablo Fernando. Potential Use of Siparuna Guianensis Essential Oil for the Control of Moniliophthora Roreri in Cacao. Universidad Nacional de Colombia, 2022.
MLA (9th ed.) CitationRamos-Calderón, Pablo Fernando. Potential Use of Siparuna Guianensis Essential Oil for the Control of Moniliophthora Roreri in Cacao. Universidad Nacional de Colombia, 2022.
Warning: These citations may not always be 100% accurate.