Buchumschlag

Use of lytic bacteriophages to reduce Salmonella Enteritidis in experimentally contaminated chicken cuts

Fuente: Redalyc

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Bibliographische Detailangaben
1. Verfasser:	L Fiorentin
Format:	Artículo científico
Sprache:	en
Veröffentlicht:	Fundação APINCO de Ciência e Tecnologia Avícolas 2005
Schlagworte:	Agrociencias skin poultry Salmonella contamination Bacteriophages
Online-Zugang:	Acceder al recurso
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

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