Rubin, L. (2007). Influence of sulfur amino acid levels in diets of broiler chickens submitted to immune stress. Fundação APINCO de Ciência e Tecnologia Avícolas.
Style de citation Chicago (17e éd.)Rubin, LL. Influence of Sulfur Amino Acid Levels in Diets of Broiler Chickens Submitted to Immune Stress. Fundação APINCO de Ciência e Tecnologia Avícolas, 2007.
Style de citation MLA (9e éd.)Rubin, LL. Influence of Sulfur Amino Acid Levels in Diets of Broiler Chickens Submitted to Immune Stress. Fundação APINCO de Ciência e Tecnologia Avícolas, 2007.
Attention : ces citations peuvent ne pas être correctes à 100%.