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Bibliographic Details
Main Author: WF Oliveira
Format: Artículo científico
Language:en
Published: Fundação APINCO de Ciência e Tecnologia Avícolas 2006
Subjects:
Agrociencias
sensitivity
Salmonella sp
identification
poultry products
Online Access:https://www.redalyc.org/articulo.oa?id=179713991010
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Internet

https://www.redalyc.org/articulo.oa?id=179713991010

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