The influence of crude protein level in the basal diet on the determination of lysine requirements for broiler performance and part yields

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Bibliographic Details
Main Author:	TH Viola
Format:	Artículo científico
Language:	en
Published:	Fundação APINCO de Ciência e Tecnologia Avícolas 2009
Subjects:	Agrociencias lysine broiler protein basal diets Amino acid balance
Online Access:	Acceder al recurso
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