Identification of critical points of thermal environment in broiler production

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Bibliographic Details
Main Author:	AG Menezes
Format:	Artículo científico
Language:	en
Published:	Fundação APINCO de Ciência e Tecnologia Avícolas 2010
Subjects:	Agrociencias Broilers hatchery quality control
Online Access:	Acceder al recurso
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