Ground annatto seeds (Bixa orellana L.) in sorghum-based commercial layer diets and their effects on performance, egg quality, and yolk pigmentation

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Bibliographic Details
Main Author:	EA Garcia
Format:	Artículo científico
Language:	en
Published:	Fundação APINCO de Ciência e Tecnologia Avícolas 2010
Subjects:	Agrociencias sorghum yolk pigmentation Alternative ingredients
Online Access:	Acceder al recurso
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