Effect of Dietary Organic Selenium and Zinc on the Internal Egg Quality of Quail Eggs for Different Periods and under Different Temperatures
Fuente:
Redalyc
Guardado en:
| Autor principal: | IB Fernandez |
|---|---|
| Formato: | Artículo científico |
| Lenguaje: | en |
| Publicado: |
Fundação APINCO de Ciência e Tecnologia Avícolas
2011
|
| Materias: | |
| Acceso en línea: | |
| Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
Effect of egg storage length on hatchability and weight loss in incubation of egg and meat type Japanese quails
por: JM Romao
Publicado: (2008)
por: JM Romao
Publicado: (2008)
Trace Mineral Sources and Rosemary Oil in the Diet of Brown Laying Hens: Egg Quality and Lipid Stability
por: NR Batista
Publicado: (2017)
por: NR Batista
Publicado: (2017)
Production and Reproduction of Egg- and Meattype Quails Reared in Different Group Sizes
por: TC Santos
Publicado: (2011)
por: TC Santos
Publicado: (2011)
The Preventive Effects of Different Doses of Glucomannan on Experimental Aflatoxicosis in Japanese Quails
por: O Yavuz
Publicado: (2017)
por: O Yavuz
Publicado: (2017)
Selected Traits of Hatched and Unhatched Eggs and Growth Performance of Yellow Japanese Quails
por: G Copur Akpinar
Publicado: (2017)
por: G Copur Akpinar
Publicado: (2017)
Effects of dietary trace mineral sources and levels fed to layers in their second laying cycle on the quality of eggs stored at different temperatures and for different periods
por: ESPB Saldanha
Publicado: (2010)
por: ESPB Saldanha
Publicado: (2010)
Effects of Different Selection Methods Using Body Weight on Egg Yield Parameters in Japanese Quail
por: M Baylan
Publicado: (2017)
por: M Baylan
Publicado: (2017)
Salmonella Enteritidis in the Eggs of Japanese Quails (Coturnix coturnix japonica - Temminck & Schlegel, 1849) Fed Diets With Different Calcium and Phosphorus Levels
por: ERi Katayama
Publicado: (2013)
por: ERi Katayama
Publicado: (2013)
Effect of organic selenium and zinc on the performance and egg quality of Japanese quails
por: VC Cruz
Publicado: (2011)
por: VC Cruz
Publicado: (2011)
Effects of Dietary Protein Level and Betaine Supplementation on Nutrient Digestibility and Performance of Japanese Quails
por: A Ratriyanto
Publicado: (2017)
por: A Ratriyanto
Publicado: (2017)
Effect of Different Zilpaterol Hydrochloride Levels and Feeding Methods on the Growth Performance, Carcass Traits and Blood Parameters of Male Japanese Quails During Two Weeks of the Finishing Period
por: M Mohammadi-Arekhlo
Publicado: (2015)
por: M Mohammadi-Arekhlo
Publicado: (2015)
Assessing Paternity in Japanese Quails (Coturnix Japonica) Using Microsatellite Markers - Inferences for Its Mating System and Reproductive Success
por: ML Gomes
Publicado: (2013)
por: ML Gomes
Publicado: (2013)
Development and Application of Est-Ssr Markers in Quails
por: JY Bai
Publicado: (2016)
por: JY Bai
Publicado: (2016)
Diagnostic Application of Multirow Computed Tomography of the Hip Joint of Japanese Quails (Coturnix Japonica)
por: S Pasko
Publicado: (2016)
por: S Pasko
Publicado: (2016)
The Effect of Thyme Essential Oil (Thymus Vulgaris) Added to Quail Diets on Performance, Some Blood Parameters, and the Antioxidative Metabolism of the Serum and Liver Tissues
por: R Gumus
Publicado: (2017)
por: R Gumus
Publicado: (2017)
Evaluation of Induced Molting Methods on the Livability and Reproductive System Regression of Japanese Quails (Coturnix japonica)
por: RSC Teixeira
Publicado: (2007)
por: RSC Teixeira
Publicado: (2007)
Coccidiosis in Japanese Quails (Coturnix japonica): Characterization of a Naturally Occurring Infection in a Commercial Rearing Farm
por: M Teixeira
Publicado: (2004)
por: M Teixeira
Publicado: (2004)
Effects of calcium levels and limestone particle size on the egg quality of semi-heavy layers in their second production cycle
por: CC Pizzolante
Publicado: (2009)
por: CC Pizzolante
Publicado: (2009)
Salmonella spp. in Meat-type Quails (Coturnix coturnix coturnix) in the State of São Paulo, Brazil
por: OC de Freitas Neto
Publicado: (2013)
por: OC de Freitas Neto
Publicado: (2013)
Evaluation of Probiotic Potential of Some Native Lactobacillus Strains on the Growth Performance and Serum Biochemical Parameters of Japanese Quails (Coturnix Coturnix Japonica) during Rearing Period
por: SA Siadati
Publicado: (2017)
por: SA Siadati
Publicado: (2017)
Microsatellite Analysis of Genetic Diversity in Quail Populations from China
por: JY Bai
Publicado: (2016)
por: JY Bai
Publicado: (2016)
Single-Trait Bayesian Analysis of Some Growth Traits in Japanese Quail
por: E Karaman
Publicado: (2014)
por: E Karaman
Publicado: (2014)
Assessment of a probiotic Containing Bacillus Subtilis on the Performance and Gut Health of Laying Japanese Quails (Coturnix Coturnix Japonica)
por: M Manafi
Publicado: (2016)
por: M Manafi
Publicado: (2016)
Evaluation of nutrient excretion and retention in broilers submitted to different nutritional strategies
por: AL Graña
Publicado: (2013)
por: AL Graña
Publicado: (2013)
Dietary Levels of Zinc and Manganese on the Performance of Broilers Between 1 to 42 Days of Age
por: BHCI Pacheco
Publicado: (2017)
por: BHCI Pacheco
Publicado: (2017)
Spirulina in diets of Japanese quail: Productive performance, digestibility, and egg quality
por: Maria Cristina de Oliveira
Publicado: (2024)
por: Maria Cristina de Oliveira
Publicado: (2024)
Beak-trimming methods and their effect on the performance of japanese quail pullets (Coturnix japonica)
por: CC Pizzolante
Publicado: (2006)
por: CC Pizzolante
Publicado: (2006)
Traceability of animal byproducts in quail (Coturnix coturnix japonica) tissues using carbon (13C/12C) and nitrogen (15N/14N) stable isotopes
por: C Móri
Publicado: (2007)
por: C Móri
Publicado: (2007)
Appraisal of purple coneflower (Echinacea purpurea) extract on production performance, internal organs, and gut microflora of japanese quail
por: Saeed Seifi
Publicado: (2018)
por: Saeed Seifi
Publicado: (2018)
Protein, methionine+cystine and lysine levels for Japanese quails during the production phase
por: EA Garcia
Publicado: (2005)
por: EA Garcia
Publicado: (2005)
Whole rice in japanese quails’ diet
por: Edenilse Gopinger
Publicado: (2014)
por: Edenilse Gopinger
Publicado: (2014)
Effect of an Organic Trace Mineral Premix on the Semen Quality, Testicular Morphology and Gene Expression Related to Testosterone Synthesis of Male Broiler Breeders
por: T Shan
Publicado: (2017)
por: T Shan
Publicado: (2017)
Productivity of japanese quails in relation to body weight at the end of the rearing phase
por: Javer Alves Vieira
Publicado: (2016)
por: Javer Alves Vieira
Publicado: (2016)
Pequi peel flour in diets for Japanese quail
por: Maria Cristina de Oliveira
Publicado: (2016)
por: Maria Cristina de Oliveira
Publicado: (2016)
Economic traits and performance of Italian quails reared at different cage stocking densities
por: ABG Faitarone
Publicado: (2005)
por: ABG Faitarone
Publicado: (2005)
Internal quality of conventional and omega-3-enriched commercial eggs stored under different temperatures
por: TMM Cedro
Publicado: (2009)
por: TMM Cedro
Publicado: (2009)
Mercury Bioaccumulation in Eggs of Hens Experimentally Intoxicated with Methylmercury Chloride and Detoxified with a Humic-Aluminosilicate Preparation
por: R Barej
Publicado: (2015)
por: R Barej
Publicado: (2015)
Bacteriological Investigation of Microorganisms (Salmonella sp. and Other Enterobacteriaceae) in Common Quails (Coturnix coturnix) Submitted to Different Forced-Molting Procedures
por: RSC Teixeira
Publicado: (2013)
por: RSC Teixeira
Publicado: (2013)
Application of sucralose on organic cherries cv. Sweetheart ® with modified atmosphere, and its sensory acceptance
por: Nelson Eduardo Loyola López
Publicado: (2014)
por: Nelson Eduardo Loyola López
Publicado: (2014)
Saline distribution during multicomponent salting in pre-cooked quail eggs
por: Dionísio BORSATO
Publicado: (2012)
por: Dionísio BORSATO
Publicado: (2012)
Ejemplares similares
-
Effect of egg storage length on hatchability and weight loss in incubation of egg and meat type Japanese quails
por: JM Romao
Publicado: (2008) -
Trace Mineral Sources and Rosemary Oil in the Diet of Brown Laying Hens: Egg Quality and Lipid Stability
por: NR Batista
Publicado: (2017) -
Production and Reproduction of Egg- and Meattype Quails Reared in Different Group Sizes
por: TC Santos
Publicado: (2011) -
The Preventive Effects of Different Doses of Glucomannan on Experimental Aflatoxicosis in Japanese Quails
por: O Yavuz
Publicado: (2017) -
Selected Traits of Hatched and Unhatched Eggs and Growth Performance of Yellow Japanese Quails
por: G Copur Akpinar
Publicado: (2017)