Copertina

Effects of Crossbreeding on Slaughter Traits and Breast Muscle Chemical Composition in Chinese Chickens

Fuente: Redalyc

Salvato in:

Dettagli Bibliografici
Autore principale:	Ai-xia Huang
Natura:	Artículo científico
Lingua:	en
Pubblicazione:	Fundação APINCO de Ciência e Tecnologia Avícolas 2011
Soggetti:	Agrociencias 5' chicken inosine Amino acid fatty acid
Accesso online:	Acceder al recurso
Tags:	Aggiungi Tag Nessun Tag, puoi essere il primo ad aggiungerne!!

Documenti analoghi

Physicochemical evaluation and fatty acids profile of broiler chicken fed broiler diets containing barley brewer (Hordeum vulgare)
di: Daiana NOVELLO
Pubblicazione: (2009)

Dietary protein effects on growth performance, carcass traits and expression of selected jejunal peptide and amino acid transporters in broiler chickens
di: A Corzo
Pubblicazione: (2011)

Gustatory receptor responses in marbled rockfish Sebastiscus marmoratus
di: Kohbara, J., Oohara, K., Matsuda, T., Hidaka, I., Takii, K., Kumai, H
Pubblicazione: (2002)

Effect of different levels of L-carnitine and lysine-methionine on broiler blood parameters
di: Babak Hosseintabar
Pubblicazione: (2015)

Total phospholipid fatty acid concentrations structrures of ODP Hole 191-1179 samples (Table 1)
di: Mills, Christopher T, et al.
Pubblicazione: (2006)

Fatty acids composition of jellyfish polyps under different stress regimes: a three trophic levels experiment
di: Chi, Xupeng, et al.
Pubblicazione: (2018)

Responses of intertidal sediments to simulated warming and epi-faunal loss in a mesocosm: surficial sediment microbial Polar Lipid Fatty Acid (PLFA) profiles.
di: Hunter, William Ross, et al.
Pubblicazione: (2018)

Responses of intertidal sediments to simulated warming and epi-faunal loss in a mesocosm: surficial sediment 13C-labelled microbial Polar Lipid Fatty Acid (PLFA) profiles
di: Hunter, William Ross, et al.
Pubblicazione: (2018)

Incorporation of conjugated linoleic and alpha linolenic fatty acids into Pimedolus maculatus fillets
di: Ana Beatriz ZANQUI
Pubblicazione: (2013)

(Table 1) Fatty acid composition of dermis and blubber samples of male Arctic walruses (Odobenus rosmarus rosmarus) in Svalbard
di: Skoglund, Eli G, et al.
Pubblicazione: (2010)

(Table 2) Fatty acid composition of prey species of Arctic walruses (Odobenus rosmarus rosmarus) in Svalbard
di: Skoglund, Eli G, et al.
Pubblicazione: (2010)

Fatty acids in phytoplankton as well as in Ethmalosa fimbriata stomach content and oocytes sampled inside the Sine Saloum estuary (Senegal)
di: Döring, Julian, et al.
Pubblicazione: (2017)

(Table 2) Fatty acid composition of five seabird species from Kongsfjorden, Svalbard
di: Wold, Anette, et al.
Pubblicazione: (2011)

(Table T2) Mole percentages of phospholipid fatty acids in ODP Site 169-1036 sediments
di: Summit, Melanie, et al.
Pubblicazione: (2000)

(Table 2) Fatty acid profile of blubber from harp seals and hooded seals from the Greenland Sea and Denmark Strait
di: Falk-Petersen, Stig, et al.
Pubblicazione: (2009)

(Table 1) Fatty acid composition of sea ice algae sampled in Rijpfjorden, Svalbard
di: Leu, Eva, et al.
Pubblicazione: (2010)

(Table 2) Carbon and nitrogen content and fatty acid composition of seston samples, Oxyrrhis marina, Rhodomonas baltica and Thalassiosira weissflogii cultures used during the experiment in 2008
di: Kreibich, Tobias, et al.
Pubblicazione: (2011)

Role of Volatile Fatty Acids in Development of the Cecal Microflora in Broiler Chickens during Growth
di: Wielen Paul W.J.J. Van Der., Biesterveld S., Notermans S., Hofstra H., Urlings Bert A.P., Y Knapen Frans V
Pubblicazione: (2000)

(Table 4) Fatty acid and alcohol compositions of phospholipids and wax esters from Mertensia ovum, Kongsfjorden, Svalbard
di: Graeve, Martin, et al.
Pubblicazione: (2008)

(Table 2) Dry mass, lipid content and fatty acid composition of the amphipod Anonyx sarsi during POLARSTERN cruise ARK-XIX/1, ice station PS64/070-6
di: Werner, Iris, et al.
Pubblicazione: (2004)

(Table 3) Dry mass, lipid, carbon and nitrogen content and fatty acid composition of Temora longicornis females from the field and during the experiment in 2008
di: Kreibich, Tobias, et al.
Pubblicazione: (2011)

Effects of ocean acidification on Eurytemora affinis: females
di: Almén, Anna-Karin
Pubblicazione: (2017)

Variability of the total oil content and fatty acid profile of creole avocados from Nuevo Leon, Mexico
di: Efraín Acosta-Díaz
Pubblicazione: (2019)

Incorporation of conjugated linoleic acid (CLA) and a-linolenic acid (LNA) in pacu fillets
di: Deoclécio José BARILLI
Pubblicazione: (2014)

(Table 3) Fatty acid and alcohol composition of Acartia bifilosa from Santala Bay (February/March 2000)
di: Werner, Iris, et al.
Pubblicazione: (2004)

(Table 3) Fatty acid and alcohol compositions of the arctic ctenophore Mertensia ovum from Kongsfjorden, Svalbard
di: Graeve, Martin, et al.
Pubblicazione: (2008)

Fatty acids of Ethmalosa fimbriata oocytes sampled inside the Sine Saloum estuary (Senegal)
di: Döring, Julian, et al.
Pubblicazione: (2017)

(Table 1) Fatty acid and fatty alcohol compositions (mass %) of Pseudocalanus minutus in different stages during four seasons (1998-1999)
di: Lischka, Silke, et al.
Pubblicazione: (2007)

Chemical composition of different muscle zones in pirarucu (Arapaima gigas)
di: Mayara Galvão MARTINS
Pubblicazione: (2017)

(Table 2) Dry mass, total lipid and wax ester content as well as fatty acid and fatty alcohol composition of Arctic deep-sea copepods during the expedition with Maria S. Merian MSM02/4
di: Laakmann, Silke, et al.
Pubblicazione: (2009)

A multidisciplinary experimental study on the effects of breeders diet on newborn seahorses (Hippocampus guttulatus)
di: Planas, Miquel, et al.
Pubblicazione: (2020)

Fatty acid composition of calanoid copepods in the open eastern Atlantic Ocean during POLARSTERN cruise ANT-XXIX/1
di: Bode, Maya, et al.
Pubblicazione: (2015)

(Table T2) Phospholipid fatty acid components in sediments of three ODP Leg 205 sites
di: Cardace, Dawn, et al.
Pubblicazione: (2006)

Relative proportions of fatty acids in Melosira assemblages, and subsequently isolated unialgal cultures collected in June 2023 during the RV Kronprins Haakon cruise 2023-1 in Fram Strait
di: Leu, Eva, et al.
Pubblicazione: (2025)

Mesocosm experiment on warming and acidification effects in 2012: Zooplankton fatty acids
di: Garzke, Jessica
Pubblicazione: (2015)

(Table 4) Fatty acid and fatty alcohol compositions (mass %) of Oithona similis in different stages during four seasons (1998-1999)
di: Lischka, Silke, et al.
Pubblicazione: (2007)

n-Fatty acid composition per sediment mass in a rapidly eroding permafrost cliff
di: Haugk, Charlotte, et al.
Pubblicazione: (2022)

Comparative effects of dietary sea urchin shell powder andfeed additiveson meat quality and fatty acid profiles of broiler breast meat
di: Sam Churl Kim
Pubblicazione: (2015)

(Table 3) Fatty acid composition of muscle tissue of demersal fish species sampled during POLARSTERN cruise ANT-XXIV/2
di: Würzberg, Laura, et al.
Pubblicazione: (2011)

Fatty acid profiles in the Canary Current upwelling system (CB) in 2010 and 2011, stations GeoB14201 and GeoB15709
di: Thiele, Stefan, et al.
Pubblicazione: (2018)