Shahir, M. (2013). Effects of Cereal Type, Enzyme and Sodium Butyrate Addition on Growth Performance, Carcass Traits and Intestinal Morphology of Broilers. Fundação APINCO de Ciência e Tecnologia Avícolas.
Chicago Style (17th ed.) CitationShahir, MH. Effects of Cereal Type, Enzyme and Sodium Butyrate Addition on Growth Performance, Carcass Traits and Intestinal Morphology of Broilers. Fundação APINCO de Ciência e Tecnologia Avícolas, 2013.
MLA (9th ed.) CitationShahir, MH. Effects of Cereal Type, Enzyme and Sodium Butyrate Addition on Growth Performance, Carcass Traits and Intestinal Morphology of Broilers. Fundação APINCO de Ciência e Tecnologia Avícolas, 2013.
Warning: These citations may not always be 100% accurate.