Colla, F. (2014). Miniaturized Most Probable Number for the Enumeration of Salmonella sp in Artificially Contaminated Chicken Meat. Fundação APINCO de Ciência e Tecnologia Avícolas.
Chicago Style (17th ed.) CitationColla, FL. Miniaturized Most Probable Number for the Enumeration of Salmonella Sp in Artificially Contaminated Chicken Meat. Fundação APINCO de Ciência e Tecnologia Avícolas, 2014.
MLA (9th ed.) CitationColla, FL. Miniaturized Most Probable Number for the Enumeration of Salmonella Sp in Artificially Contaminated Chicken Meat. Fundação APINCO de Ciência e Tecnologia Avícolas, 2014.
Warning: These citations may not always be 100% accurate.