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Chemical Composition and Metabolizable Energy Values of Corn Germ Meal Obtained by Wet Milling for Layers

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Bibliographic Details
Main Author:	CS Albuquerque
Format:	Artículo científico
Language:	en
Published:	Fundação APINCO de Ciência e Tecnologia Avícolas 2014
Subjects:	Agrociencias meta Amino acids bolizable energy coefficient of digestibility
Online Access:	Acceder al recurso
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