Mixed Crude Glycerin in Laying Hen Diets: Live Performance and Egg Quality and Fatty Acid Profile

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Bibliographische Detailangaben
1. Verfasser:	CRA Duarte
Format:	Artículo científico
Sprache:	en
Veröffentlicht:	Fundação APINCO de Ciência e Tecnologia Avícolas 2014
Schlagworte:	Agrociencias eggs glycerin glycerol fatty acids lipid profile
Online-Zugang:	Acceder al recurso
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