Comparing the Profitability of Organic and Conventional Broiler Production
Fuente:
Redalyc
Guardado en:
| Autor principal: | F Cobanoglu |
|---|---|
| Formato: | Artículo científico |
| Lenguaje: | en |
| Publicado: |
Fundação APINCO de Ciência e Tecnologia Avícolas
2014
|
| Materias: | |
| Acceso en línea: | |
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