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Mass Balance Applied to Brazilian Conventional Broiler Houses during One Production Cycle

Fuente: Redalyc

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Bibliographic Details
Main Author:	A Migliavacca
Format:	Artículo científico
Language:	en
Published:	Fundação APINCO de Ciência e Tecnologia Avícolas 2017
Subjects:	Agrociencias Broilers Mass balance Cycle production Poultry production
Online Access:	Acceder al recurso
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