Antimicrobial Susceptibility and Biofilm Production by Salmonella sp. Strains Isolated from Frozen Poultry Carcasses

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Bibliographic Details
Main Author:	MJ Sereno
Format:	Artículo científico
Language:	en
Published:	Fundação APINCO de Ciência e Tecnologia Avícolas 2017
Subjects:	Agrociencias multidrug resistance poultry meat food pathogens Biofilm formation
Online Access:	Acceder al recurso
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