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Trace Mineral Sources and Rosemary Oil in the Diet of Brown Laying Hens: Egg Quality and Lipid Stability

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Dettagli Bibliografici
Autore principale:	NR Batista
Natura:	Artículo científico
Lingua:	en
Pubblicazione:	Fundação APINCO de Ciência e Tecnologia Avícolas 2017
Soggetti:	Agrociencias storage malonaldehyde lipid oxidation Rosmarinus ofcinalis Chelated trace minerals
Accesso online:	Acceder al recurso
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