Peña-Olmos, J. E. (2013). Effect of Partial Grapevine Defoliation (Vitis vinifera) on Wine Quality. Universidad Nacional de Colombia.
Chicago Style (17th ed.) CitationPeña-Olmos, Jaime Ernesto. Effect of Partial Grapevine Defoliation (Vitis Vinifera) on Wine Quality. Universidad Nacional de Colombia, 2013.
MLA (9th ed.) CitationPeña-Olmos, Jaime Ernesto. Effect of Partial Grapevine Defoliation (Vitis Vinifera) on Wine Quality. Universidad Nacional de Colombia, 2013.
Warning: These citations may not always be 100% accurate.