Effect of the acetylation process on native starches of yam (Dioscorea spp.)

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Bibliographic Details
Main Author:	Jairo Salcedo Mendoza
Format:	Artículo científico
Language:	en
Published:	Universidad Nacional de Colombia 2016
Subjects:	Agrociencias yam Amylose esterification viscoamylogram degree of substitution
Online Access:	Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5
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