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  • Commercial meat cuts hardness of dual-purpose cattle from Cundinamarca (Colombia) high tropics zone
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Commercial meat cuts hardness of dual-purpose cattle from Cundinamarca (Colombia) high tropics zone

Fuente: Redalyc
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Bibliographic Details
Main Author: Natalie Tatiana Acosta Castellanos
Format: Artículo científico
Language:en
Published: Universidad Nacional de Colombia 2022
Subjects:
Agrociencias
Breeding
Tenderness
Shear force
Hardness scale
Dual purpose cattle
Online Access:
Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5
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Internet

https://www.redalyc.org/articulo.oa?id=179970815005
https://www.redalyc.org/journal/1799/179970815005/
https://www.redalyc.org/journal/1799/179970815005/html/
https://www.redalyc.org/journal/1799/179970815005/179970815005.epub
https://www.redalyc.org/journal/1799/179970815005/movil

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