Prihastanti, E. (2022). Nitrogen and phosphorus as macronutrients of cocoa (Theobroma cacao) and their physiological functions in different planting patterns of cultivation in Central Java, Indonesia. Universidad Nacional de Colombia.
Citazione stile Chigago Style (17a edizione)Prihastanti, Erma. Nitrogen and Phosphorus as Macronutrients of Cocoa (Theobroma Cacao) and Their Physiological Functions in Different Planting Patterns of Cultivation in Central Java, Indonesia. Universidad Nacional de Colombia, 2022.
Citatione MLA (9a ed.)Prihastanti, Erma. Nitrogen and Phosphorus as Macronutrients of Cocoa (Theobroma Cacao) and Their Physiological Functions in Different Planting Patterns of Cultivation in Central Java, Indonesia. Universidad Nacional de Colombia, 2022.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.