Physicochemical and morphological characterization of potato starch (Solanum tuberosum L.) as raw material for the purpose of obtaining bioethanol

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Bibliographic Details
Main Author:	Sonia Patricia Lizarazo H.
Format:	Artículo científico
Language:	en
Published:	Universidad Nacional de Colombia 2015
Subjects:	Agrociencias amylose viscosity morphology amylopectin Starch granules
Online Access:	Acceder al recurso
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