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Optimization of lactic acid production by Lactobacillus plantarum strain Hui1 in a medium containing sugar cane molasses

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Bibliographic Details
Main Author:	Stephy Saavedra
Format:	Artículo científico
Language:	en
Published:	Universidad Nacional de Colombia 2021
Subjects:	Agrociencias industry byproducts Fermentation response surface methodology
Online Access:	Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5
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