Extension of umbu (Spondias tuberosa Arruda) postharvest life using a cassava starch-based coating
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| Format: | Artículo científico |
| Language: | en |
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Universidad Nacional de Colombia
2021
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https://www.redalyc.org/articulo.oa?id=180376061015https://www.redalyc.org/journal/1803/180376061015/
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https://www.redalyc.org/journal/1803/180376061015/180376061015.epub
https://www.redalyc.org/journal/1803/180376061015/movil
https://doi.org/10.15446/agron.colomb.v39n2.94028