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  • FREDERICK CRACE-CALVERT Vegetable chemistry, putrefaction, and phenol
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FREDERICK CRACE-CALVERT Vegetable chemistry, putrefaction, and phenol

Fuente: Redalyc
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Bibliographic Details
Main Author: Jaime Wisniak
Format: Artículo científico
Language:es
Published: Centro Nacional de Investigaciones Científicas 2021
Subjects:
Biología
phenol
alkaloids
Adulteration
putrefaction
microorganisms
Online Access:
Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5
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Internet

https://www.redalyc.org/articulo.oa?id=181271524008
https://www.redalyc.org/journal/1812/181271524008/
https://www.redalyc.org/journal/1812/181271524008/html/
https://www.redalyc.org/journal/1812/181271524008/181271524008.epub
https://www.redalyc.org/journal/1812/181271524008/movil

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