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Analysis of the volatile compounds in acerola vinegar by solid-phase microextraction techniques coupled with gas chromatography-mass spectrometry

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Détails bibliographiques
Auteur principal:	Jorge A. Pino
Format:	Artículo científico
Langue:	en
Publié:	Centro Nacional de Investigaciones Científicas 2019
Sujets:	Química solid Vinegar acerola mass spectrometry volatile compounds
Accès en ligne:	Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5
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