Buchumschlag

The use of HPLC identification and quantification of isoflavones content in samples obtained in pharmacies

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Bibliographische Detailangaben
1. Verfasser:	Daniel Mantovani
Format:	Artículo científico
Sprache:	en
Veröffentlicht:	Universidade Estadual de Maringá 2011
Schlagworte:	Biología soybean Daidzein quantity genistein functional compounds
Online-Zugang:	Acceder al recurso
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

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