Effects of a commercial antibiotic and a microbial preparation on the productive performance and pigs health during fattening

Documenti analoghi

• Effects of a microbial preparation, a probiotic and commercial antibiotic on the productive performance and pigs health in post-weaning period
  di: L. Flores
  Pubblicazione: (2015)
• Increasing doses of a microbial preparation in the health and productive performance of post-weaning pigs
  di: L. Flores
  Pubblicazione: (2015)
• Diagnosticar: computer system for the productive diagnosis of cattle fattening units
  di: A. Mejías Caba
  Pubblicazione: (2024)
• Instituto de Ciencia Animal: fifty years of scientific research at the service of beef production in Cuba
  di: Duniesky Rodríguez
  Pubblicazione: (2015)
• Evaluation of the zootechnical additive VITAFERT in the productive performance and health of pre-fattening piglets
  di: A. Beruvides
  Pubblicazione: (2018)