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Bibliographic Details
Main Author: Janhad L. Rodríguez-Mendieta
Format: Artículo científico
Language:en
Published: Instituto de Ciencia Animal 2016
Subjects:
Agrociencias
starch
Sorghum
grain quality
nutritive value
grain vegetative stage
Online Access:https://www.redalyc.org/articulo.oa?id=193045926016
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https://www.redalyc.org/articulo.oa?id=193045926016

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