Cover Image

Chemical composition and in vitro protein digestibility of processed Mucuna pruriens seeds

Fuente: Redalyc
Saved in:
Bibliographic Details
Main Author: M. Martínez-Pérez
Format: Artículo científico
Language:en
Published: Instituto de Ciencia Animal 2018
Subjects:
Agrociencias
PH
stat method
velvet bean
seed processing
Online Access:
Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5
Tags: Add Tag
No Tags, Be the first to tag this record!
Be the first to leave a comment!
You must be logged in first

Similar Items