FERTILIZACIÓN FOLIAR CON POTASIO, CALCIO Y BORO. INCIDENCIA SOBRE LA NUTRICIÓN Y CALIDAD DE FRUTOS EN MANDARINO ‘ NOVA ’

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Autor principal: María de las M. Yfran
Formato: Artículo científico
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Publicado: Instituto Nacional de Ciencias Agrícolas 2017
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author María de las M. Yfran
author_facet María de las M. Yfran
contents FERTILIZACIÓN FOLIAR CON POTASIO, CALCIO Y BORO. INCIDENCIA SOBRE LA NUTRICIÓN Y CALIDAD DE FRUTOS EN MANDARINO ‘ NOVA ’ María de las M. Yfran Marco D. Chabbal Analía B. Píccoli Laura I. Giménez Víctor A. Rodríguez Gloria C. Martínez Agrociencias yield Citrus nutrition Fruit quality The splitting or “cracked fruit” is a factor that determines the production of mandarin ‘ Nova ’ in the Northeastern Argentina. The objective was to evaluate the incidence of foliar fertilization with potassium, calcium and boron on splitting, nutrition, productivity and fruit quality. Six treatments T1: control, T2: Ca (NO 3 ) 2 at 2 %, T3: 0,2 % Ca-B, T4: Ca-B at 0,4 %, T5: Ca-B at 0,6 %, T6: 4 % KNO 3 , applied at three times, except the control, in a randomized complete block design with four replicates and four plants per replicate. Leaf samples were taken in March, September and December for each treatment in three consecutive seasons, with concentrations of nitrogen, phosphorus, boron, potassium, calcium, magnesium, zinc, iron, copper and manganese being determined. Before harvest, 20 fruits were sampled per experimental plot, and the following variables were evaluated: bark thickness (mm), equatorial diameter (mm), fresh mass (g), juice content, juice percentage, total soluble solids (°Brix), total acidity (expressed as % citric acid) and maturity index (MI). The addition of Ca and K was associated with increases of these nutrients in plant shell thickness, size, weight and fruit juice, as well as with the least amount of windfalls by splitting or cracked: the contribution of Ca and B to fruit quality variables related. Provide Ca, K and to a lesser extent, decreases the incidence of splitting or cracking in mandarin ‘ Nova ’ . 2017 artículo científico 1819-4087 https://www.redalyc.org/articulo.oa?id=193254602003 https://www.redalyc.org/journal/1932/193254602003/ https://www.redalyc.org/journal/1932/193254602003/html/ https://www.redalyc.org/journal/1932/193254602003/193254602003.epub https://www.redalyc.org/journal/1932/193254602003/movil es http://www.redalyc.org/revista.oa?id=1932 Cultivos Tropicales application/pdf Instituto Nacional de Ciencias Agrícolas Cultivos Tropicales (Cuba) Num.4 Vol.38
format Artículo científico
id redalyc_193254602003
institution Redalyc
language es
publishDate 2017
publisher Instituto Nacional de Ciencias Agrícolas
spellingShingle FERTILIZACIÓN FOLIAR CON POTASIO, CALCIO Y BORO. INCIDENCIA SOBRE LA NUTRICIÓN Y CALIDAD DE FRUTOS EN MANDARINO ‘ NOVA ’
María de las M. Yfran
Agrociencias
yield
Citrus
nutrition
Fruit quality
FERTILIZACIÓN FOLIAR CON POTASIO, CALCIO Y BORO. INCIDENCIA SOBRE LA NUTRICIÓN Y CALIDAD DE FRUTOS EN MANDARINO ‘ NOVA ’ María de las M. Yfran Marco D. Chabbal Analía B. Píccoli Laura I. Giménez Víctor A. Rodríguez Gloria C. Martínez Agrociencias yield Citrus nutrition Fruit quality The splitting or “cracked fruit” is a factor that determines the production of mandarin ‘ Nova ’ in the Northeastern Argentina. The objective was to evaluate the incidence of foliar fertilization with potassium, calcium and boron on splitting, nutrition, productivity and fruit quality. Six treatments T1: control, T2: Ca (NO 3 ) 2 at 2 %, T3: 0,2 % Ca-B, T4: Ca-B at 0,4 %, T5: Ca-B at 0,6 %, T6: 4 % KNO 3 , applied at three times, except the control, in a randomized complete block design with four replicates and four plants per replicate. Leaf samples were taken in March, September and December for each treatment in three consecutive seasons, with concentrations of nitrogen, phosphorus, boron, potassium, calcium, magnesium, zinc, iron, copper and manganese being determined. Before harvest, 20 fruits were sampled per experimental plot, and the following variables were evaluated: bark thickness (mm), equatorial diameter (mm), fresh mass (g), juice content, juice percentage, total soluble solids (°Brix), total acidity (expressed as % citric acid) and maturity index (MI). The addition of Ca and K was associated with increases of these nutrients in plant shell thickness, size, weight and fruit juice, as well as with the least amount of windfalls by splitting or cracked: the contribution of Ca and B to fruit quality variables related. Provide Ca, K and to a lesser extent, decreases the incidence of splitting or cracking in mandarin ‘ Nova ’ . 2017 artículo científico 1819-4087 https://www.redalyc.org/articulo.oa?id=193254602003 https://www.redalyc.org/journal/1932/193254602003/ https://www.redalyc.org/journal/1932/193254602003/html/ https://www.redalyc.org/journal/1932/193254602003/193254602003.epub https://www.redalyc.org/journal/1932/193254602003/movil es http://www.redalyc.org/revista.oa?id=1932 Cultivos Tropicales application/pdf Instituto Nacional de Ciencias Agrícolas Cultivos Tropicales (Cuba) Num.4 Vol.38
title FERTILIZACIÓN FOLIAR CON POTASIO, CALCIO Y BORO. INCIDENCIA SOBRE LA NUTRICIÓN Y CALIDAD DE FRUTOS EN MANDARINO ‘ NOVA ’
topic Agrociencias
yield
Citrus
nutrition
Fruit quality
url https://www.redalyc.org/articulo.oa?id=193254602003
https://www.redalyc.org/journal/1932/193254602003/
https://www.redalyc.org/journal/1932/193254602003/html/
https://www.redalyc.org/journal/1932/193254602003/193254602003.epub
https://www.redalyc.org/journal/1932/193254602003/movil