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Bibliographic Details
Main Author: Giuseppe Bonazzi
Format: Artículo científico
Language:en
Published: Universidad de los Andes 2015
Subjects:
Agrociencias
food sector
Italian agro
flow on equity
tomato processing firms
free cash flow to equity
Online Access:https://www.redalyc.org/articulo.oa?id=199243361008
https://www.redalyc.org/journal/1992/199243361008/
https://www.redalyc.org/journal/1992/199243361008/html/
https://www.redalyc.org/journal/1992/199243361008/199243361008.epub
https://www.redalyc.org/journal/1992/199243361008/movil
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https://www.redalyc.org/articulo.oa?id=199243361008
https://www.redalyc.org/journal/1992/199243361008/
https://www.redalyc.org/journal/1992/199243361008/html/
https://www.redalyc.org/journal/1992/199243361008/199243361008.epub
https://www.redalyc.org/journal/1992/199243361008/movil

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