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| Format: | Artículo científico |
| Language: | es |
| Published: |
Universidad de los Andes
2020
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| Subjects: | |
| Online Access: | https://www.redalyc.org/articulo.oa?id=199264891005 https://www.redalyc.org/journal/1992/199264891005/ https://www.redalyc.org/journal/1992/199264891005/html/ https://www.redalyc.org/journal/1992/199264891005/199264891005.epub https://www.redalyc.org/journal/1992/199264891005/movil |
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Table of Contents:
- PRESENTACIÓN DOSIER Alejandro Gutiérrez S. José Daniel Anido R. Agrociencias 2020 editorial 1316-0354 https://www.redalyc.org/articulo.oa?id=199264891005 https://www.redalyc.org/journal/1992/199264891005/ https://www.redalyc.org/journal/1992/199264891005/html/ https://www.redalyc.org/journal/1992/199264891005/199264891005.epub https://www.redalyc.org/journal/1992/199264891005/movil es http://www.redalyc.org/revista.oa?id=1992 Agroalimentaria application/pdf Universidad de los Andes Agroalimentaria (República Bolivariana de Venezuela) Num.50 Vol.26