:: Library Catalog

Cover Image

Saved in:

Bibliographic Details
Main Author:	Marcia da Silva Mazon
Format:	Artículo científico
Language:	pt
Published:	Universidade do Estado do Rio de Janeiro 2009
Subjects:	Sociología supermarkets fresh produce new economic sociology Wholesale produce markets safety and quality standards
Online Access:	https://www.redalyc.org/articulo.oa?id=21817692006
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

PRODUCT INNOVATION: THE CASE OF A SEARCH FOR GUAVA’S APPLICATIONS AND NEW USES
by: Janaina de Moura Engracia Giraldi
Published: (2005)

Dry matter digestibility and metabolizable energy of crude glycerines originated from palm oil using fed rooster assay
by: Astiari Tia Legawa
Published: (2017)

Performance of coloured bell pepper in naturally-ventilated polyhouse under mid-hill conditions of Himachal Pradesh
by: Rajender Sharma
Published: (2013)

The Governance of Fair Trade System: Evidence from Small Honey Producers in Rio Grande do Sul
by: Luciana Marques Vieira
Published: (2009)

ASSESSMENT OF SERVICE QUALITY IN THE SECTION OF FRUITS AND VEGETABLES IN RETAIL FORMATS
by: Andréa Rossi Scalco
Published: (2014)

Profile of establishments in the supermarket sector with respect to Good Practices in the city of Santa Maria (RS), Brazil
by: Carla Cristina Bauermann BRASIL
Published: (2013)

Value capture analysis of small organic growers and their distribution channels in California
by: Andréa Rossi Scalco
Published: (2019)

Knowledge and attitudes towards food safety and reported use of good production practices among a sample of cattle producers in Santa Fe, Argentina
by: I Young
Published: (2012)

Formulation of Arrowroot Edible Powder- Useful for UTI
by: Pratik Wani*, Ashvini Joshi, Shravani Sorte, Anjali Waringe
Published: (2025)

LA INDUSTRIA DE LA PALMA DE ACEITE EN ACAPETAHUA, CHIAPAS: EL CASO DE PROPALMA
by: Adriana Mazariegos Sánchez
Published: (2014)

Coffee Productive System: a bibliometric and sociometric review
by: João Batista Ferreira
Published: (2023)

Identification of organizational innovation components to consolidate rural associative enterprises
by: Ariadna Barrera Rodríguez
Published: (2017)

EXPERIMENTAL EVALUATION OF THE POTENTIAL IMPACTS OF POLYMER BREAKTHROUGH ON TOPSIDE OPERATIONS AT YARIGUÍ-CANTAGALLO FIELD CONDITIONS
by: Aurélie Mouret
Published: (2023)

IMPACT OF ADVANCED REPRODUCTIVE BIOTECHNOLOGIES ON ANIMAL HEALTH AND LIVESTOCK PRODUCTION
by: M Bertolini
Published: (2009)

Genes that encode botulism neurotoxins A,B,E and F in Neotropical bee honey identified with the Polymerase Chain Reaction
by: Ana Teresa Fournier
Published: (2006)

Toxigenic potential of Aspergillus flavus tested in different culture conditions
by: Ana Carolina RITTER
Published: (2011)

Governance in agribusiness organizations: challenges in the management of rural family firms
by: Cláudio Pinheiro Machado Filho
Published: (2017)

The influence of vegetal cover on carbon assimilation by Prochilodus lineatus (Characiformes: Prochilodontidae) in the upper Paraná river floodplain
by: Mariana Cristina Sarragiotto
Published: (2014)

Educación permanente y para la ciudadanía en Chile: un paradigma distinto y una promesa incumplida para las personas mayores
by: Javiera Sanhueza Chamorro
Published: (2013)

Governance in agribusiness organizations: challenges in the managementof rural family firms
by: Cláudio Pinheiro Machado Filho
Published: (2017)

The importance of non-monetary cost in start-up and annual cacao (Theobroma cacao L.) production activities in Santander, Colombia
by: Andrés Zabala
Published: (2019)

Impactos del comercio justo del vino. Tres casos de empresas colectivas de productores en Chile
by: Tonia Mori
Published: (2003)

Valuation activity of Public Institutions in northeastern Lavalle (Mendoza, Argentina), according to goat producers
by: P. Dayenoff
Published: (2015)

Phytoplanktonic composition of three cultivation systems used in Litopenaeus vannamei (BOONE, 1931) marine shrimp farms
by: Michelle Pereira Melo
Published: (2010)

Tracking of ions produced at near barrier energies in nuclear reactions
by: D. Shapira
Published: (2010)

Heavy 15N in Intertidal Benthic Algae and Invertebrates in the Scheldt Estuary (The Netherlands): Effect of River Nitrogen Inputs
by: Riera, P., Stal, L., Nieuwenhuize, J
Published: (2000)

RELEVANCE OF SYSTEMIC BROKERS IN INNOVATION PROCESSES OF RURAL PRODUCERS IN MEXICO CITY
by: Dolores Juárez Díaz
Published: (2019)

Efeitos da inclusão do extrato oleoso de urucum em rações de poedeiras com substituição total ou parcial do milho pelo sorgo de baixo tanino
by: Fernando Guilherme Perazzo Costa
Published: (2006)

Михаил Сергеевич Савич (05.07.1937 – 13.03.2018)
Published: (2018)

Potentials And Pitfalls Of Contract Farming Through Agricultural Cooperatives In Greece
by: Christina CHINAKI
Published: (2018)

Institutions and critiques in tobacco cultivation in Rio Grande do Sul – Brazil: institutional changes and reaffirmation
by: Rafaela Vendruscolo
Published: (2023)

COMPETITIVIDAD DE LOS PRODUCTORES DE MANGO EN LA COSTA GRANDE EN EL MUNICIPIO TECPAN DE GALEANA, ESTADO DE GUERRERO DE MÉXICO.
by: Luis Arturo Rivas Tovar
Published: (2005)

Re-writing knowledge, re-design textbooks: auto-production of contents in the classroom
by: Alessandra Anichini
Published: (2019)

Factors affecting supply chain collaboration in Thailand's dairy industry: pilot study
by: V. VAJIRABHOGA
Published: (2021)

Scientometric analysis of energetic ecology: primary production of aquatic macrophytes
by: Solange de Fátima Lolis
Published: (2009)

Making an entity-relationship model of the knowledge management process with strategic thinking
by: Maryam Asadollahi Kheirabadi
Published: (2019)

Application of risk management methods in the production of film and television projects
by: Bugela, Oleksandr
Published: (2021)

Direct Hydrocarbon Detection of Produced Formation Water Discharge on the Northwest Shelf, Australia
by: Holdway, D., Heggie, D
Published: (2000)

The use of control chart for a continuous monitoring of the water-oil ratio in fields of the Potiguar basin/Brazil
by: Carla Simone de Lima Teixeira Assunção
Published: (2020)

The Information Gap in Food Trade Corridors
by: Ahmed, Shams
Published: (2026)