Bortoluzzi, D. A. (2023). Influence of green customer demand and eco-control on eco-innovation and on the sustainable growth of beef sector companies. Universidade de São Paulo.
Chicago Style (17th ed.) CitationBortoluzzi, Daiane Antonini. Influence of Green Customer Demand and Eco-control on Eco-innovation and on the Sustainable Growth of Beef Sector Companies. Universidade de São Paulo, 2023.
MLA (9th ed.) CitationBortoluzzi, Daiane Antonini. Influence of Green Customer Demand and Eco-control on Eco-innovation and on the Sustainable Growth of Beef Sector Companies. Universidade de São Paulo, 2023.
Warning: These citations may not always be 100% accurate.