Zuffo, A. M. (2017). Physiological and enzymatic changes in soybean seeds submitted to harvest delay. Universidade Federal de Goiás.
Citazione stile Chigago Style (17a edizione)Zuffo, Alan Mario. Physiological and Enzymatic Changes in Soybean Seeds Submitted to Harvest Delay. Universidade Federal de Goiás, 2017.
Citatione MLA (9a ed.)Zuffo, Alan Mario. Physiological and Enzymatic Changes in Soybean Seeds Submitted to Harvest Delay. Universidade Federal de Goiás, 2017.
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