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Bibliographic Details
Main Author: Andreia Alves da Costa Silveira
Format: Artículo científico
Language:en
Published: Universidade Federal de Goiás 2020
Subjects:
Agrociencias
auxins
bambusicolous fungi
polyphenol oxidases
Antimicrobial activity
Online Access:https://www.redalyc.org/articulo.oa?id=253068033054
https://www.redalyc.org/journal/2530/253068033054/
https://www.redalyc.org/journal/2530/253068033054/html/
https://www.redalyc.org/journal/2530/253068033054/253068033054.epub
https://www.redalyc.org/journal/2530/253068033054/movil
https://doi.org/10.1590/1983-40632020v5066370
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https://www.redalyc.org/articulo.oa?id=253068033054
https://www.redalyc.org/journal/2530/253068033054/
https://www.redalyc.org/journal/2530/253068033054/html/
https://www.redalyc.org/journal/2530/253068033054/253068033054.epub
https://www.redalyc.org/journal/2530/253068033054/movil
https://doi.org/10.1590/1983-40632020v5066370

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