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| Format: | Artículo científico |
| Langue: | en |
| Publié: |
Universidad Nacional de Colombia
2017
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| Accès en ligne: | https://www.redalyc.org/articulo.oa?id=281849515010 https://www.redalyc.org/journal/2818/281849515010/ https://www.redalyc.org/journal/2818/281849515010/html/ https://www.redalyc.org/journal/2818/281849515010/281849515010.epub https://www.redalyc.org/journal/2818/281849515010/movil |
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Table des matières:
- Geography of Food and the Urban Network in the Tri-Border Brazil-Peru-Colombia: The Case of Production and Commercialization of Poultry in the Amazon Tatiana Schor Francisco Carlos da Costa Avelino Ciencias de la Tierra tri Peru Amazon Brazil Colombia In the Brazilian Amazon, a strong transformation of eating habits has been identified. An important element of this transformation is the replacement of locally obtained protein by industrialized poultry. This transformation of eating habits occurs differently depending on the market structure, production and commerce. We sought to analyze the Tri-Border region of Brazil-Colombia-Peru from the perspective of the production and trade of poultry. We identified the importance of the city of Tabatinga and the particularities of the other cities, as well as urban interactions, supply flows and the economic relations that occur with the nearby Peruvian and Colombian cities. Using “chicken” as an important variable, this paper discusses the urban network and the frontier dynamics in the western border of the Amazon. 2017 artículo científico 0121-215X https://www.redalyc.org/articulo.oa?id=281849515010 https://www.redalyc.org/journal/2818/281849515010/ https://www.redalyc.org/journal/2818/281849515010/html/ https://www.redalyc.org/journal/2818/281849515010/281849515010.epub https://www.redalyc.org/journal/2818/281849515010/movil en http://www.redalyc.org/revista.oa?id=2818 Cuadernos de Geografía: Revista Colombiana de Geografía application/pdf Universidad Nacional de Colombia Cuadernos de Geografía: Revista Colombiana de Geografía (Colombia) Num.1 Vol.26