Characterization of activated carbon synthesized at low temperature from cocoa shell (Theobroma cacao) for adsorbing amoxicillin

Fuente: Redalyc

Saved in:

Bibliographic Details
Main Author:	Candelaria N. Tejada
Format:	Artículo científico
Language:	en
Published:	Universidad del Valle 2017
Subjects:	Ingeniería bio char adsorption low temperature Activated carbon
Online Access:	Acceder al recurso 1 Acceder al recurso 2 Acceder al recurso 3 Acceder al recurso 4 Acceder al recurso 5
Tags:	Add Tag No Tags, Be the first to tag this record!

Internet