Nutritional status, yield and composition of peach fruit subjected tothe application of organic compost

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Autor principal: George Wellington Bastos de Melo
Formato: Artículo científico
Lenguaje:en
Publicado: Universidade Estadual de Maringá 2016
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author George Wellington Bastos de Melo
author_facet George Wellington Bastos de Melo
contents Nutritional status, yield and composition of peach fruit subjected tothe application of organic compost George Wellington Bastos de Melo Paula Beatriz Sete Vitor Gabriel Ambrosini Rafael Fernando Freitas Alex Basso Gustavo Brunetto Agrociencias organic waste Prunus persica Mineral nutrition The purpose of this study was to evaluate the nutritional state, yield and composition ofpeaches on peach trees subjected to the application of organic compost to the soil. This experiment wasconducted during the 2008 and 2009 cropping season in an orchard containing Chimarrita cultivars graftedonto Capdeboscq rootstocks and Haplumbrept soils in the municipality of Farroupilha (Rio Grande do SulState), Brazil. The treatments included 0, 9, 18, 36, 72 and 144 liters of organic compost per plant-1 year-1.The total nutrient contents in the leaves, yield components, yields per plant and hectare and compositionsof the fruits were evaluated in 2008 and 2009 soon after harvest and after 30 days of storage. Theapplication of organic compost to the soil increased the yield components and the yields per plant andhectare in the two treatments with the highest compost additions, which indicated that the addition of 72 Lof compost per plant-1 is ideal economically. The organic compost had little effect on the composition ofthe peach fruit after harvest and after 30 days of storage. 2016 artículo científico 1679-9275 https://www.redalyc.org/articulo.oa?id=303044042012 https://www.redalyc.org/journal/3030/303044042012/ https://www.redalyc.org/journal/3030/303044042012/html/ https://www.redalyc.org/journal/3030/303044042012/303044042012.epub https://www.redalyc.org/journal/3030/303044042012/movil en http://www.redalyc.org/revista.oa?id=3030 Acta Scientiarum. Agronomy application/pdf Universidade Estadual de Maringá Acta Scientiarum. Agronomy (Brasil) Num.1 Vol.38
format Artículo científico
id redalyc_303044042012
institution Redalyc
language en
publishDate 2016
publisher Universidade Estadual de Maringá
spellingShingle Nutritional status, yield and composition of peach fruit subjected tothe application of organic compost
George Wellington Bastos de Melo
Agrociencias
organic waste
Prunus persica
Mineral nutrition
Nutritional status, yield and composition of peach fruit subjected tothe application of organic compost George Wellington Bastos de Melo Paula Beatriz Sete Vitor Gabriel Ambrosini Rafael Fernando Freitas Alex Basso Gustavo Brunetto Agrociencias organic waste Prunus persica Mineral nutrition The purpose of this study was to evaluate the nutritional state, yield and composition ofpeaches on peach trees subjected to the application of organic compost to the soil. This experiment wasconducted during the 2008 and 2009 cropping season in an orchard containing Chimarrita cultivars graftedonto Capdeboscq rootstocks and Haplumbrept soils in the municipality of Farroupilha (Rio Grande do SulState), Brazil. The treatments included 0, 9, 18, 36, 72 and 144 liters of organic compost per plant-1 year-1.The total nutrient contents in the leaves, yield components, yields per plant and hectare and compositionsof the fruits were evaluated in 2008 and 2009 soon after harvest and after 30 days of storage. Theapplication of organic compost to the soil increased the yield components and the yields per plant andhectare in the two treatments with the highest compost additions, which indicated that the addition of 72 Lof compost per plant-1 is ideal economically. The organic compost had little effect on the composition ofthe peach fruit after harvest and after 30 days of storage. 2016 artículo científico 1679-9275 https://www.redalyc.org/articulo.oa?id=303044042012 https://www.redalyc.org/journal/3030/303044042012/ https://www.redalyc.org/journal/3030/303044042012/html/ https://www.redalyc.org/journal/3030/303044042012/303044042012.epub https://www.redalyc.org/journal/3030/303044042012/movil en http://www.redalyc.org/revista.oa?id=3030 Acta Scientiarum. Agronomy application/pdf Universidade Estadual de Maringá Acta Scientiarum. Agronomy (Brasil) Num.1 Vol.38
title Nutritional status, yield and composition of peach fruit subjected tothe application of organic compost
topic Agrociencias
organic waste
Prunus persica
Mineral nutrition
url https://www.redalyc.org/articulo.oa?id=303044042012
https://www.redalyc.org/journal/3030/303044042012/
https://www.redalyc.org/journal/3030/303044042012/html/
https://www.redalyc.org/journal/3030/303044042012/303044042012.epub
https://www.redalyc.org/journal/3030/303044042012/movil